Jackson Pollock Inspired Confetti Corn
Sweet corn is one of my ultimate favorite summer treats. This recipe takes corn from day to night in a hurry!!! This has to be one of the quickest, easiest ways to get a summer dinner on the table. I thought it would be tasty, but it was actually pretty awesome (and good looking too). Load it up as much or as little as you want. As far as I’m concerned hot sauce is required, but you could leave it off if you want, just don’t tell me about it.
Please let me know if you have any more suggestions for this loaded corncoction.
- sweet corn – cooked
- Greek yogurt
- lemon or lime wedge
- red onion - diced
- hot sauce – I’m a Cholula girl, always have been, always will be
In a shallow dish, or plate, add a little yogurt. Roll hot corn in yogurt then add any toppings you wish. Mmmm....
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